May 7, 2020


I fired up the grill last evening and BBQed some chicken breasts. A dozen deviled eggs, baked beans, and homemade macaroni salad rounded out the feast as a sunny day came to a scrumptious end. The wife and I jointly cleaned up the mess.

I streamed an old version of Treasure Island while the wife did laundry.

Ho hum. Life goes on.

1 comment:

Cheryl said...

Sounds delicious except I don't do deviled eggs. More for you then.

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